Friday, January 15, 2010

Blueberry Cobbler


1/4 cup butter
1/2 cup spelt flour
1 tsp baking powder
1/2 cup almond milk
splash of vanilla extract
1 cup berries

Melt butter and pour into pie plate. Mix milk & vanilla together then add to flour & baking powder; pour mixture on top of butter. Arrange berries on top and bake at 325 for 30 minutes or until golden brown.
Enjoy!

(*half recipe - if doubling, use less butter and increase baking time slightly. Original recipe courtesy of Sweet Pea ~ Thanks!)


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